Lauriston Pommeau de Normandie Christian Drouin 17% 700ml
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Lauriston Pommeau de Normandie Christian Drouin 17% 700ml:
Pommeau is obtained by blending Calvados with cider-apple juice. The cider-apple juice (the must) is mixed before fermentation with Calvados in the proportion 3/4 must to 1/4 Calvados of 65°. The essential mellowness is the result of ageing in oak casks.
This aperitif full of flavor has a strength of 16° to 18°.
It should be served chilled in a tulip glass.
It is perfect in a scooped-out melon, with foie gras or with an apple dessert ; much appreciated for the confection of cocktails, it also works wonders in the kitchen as an ingredient in sauces and creams.
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"The Pommeau de Normandie "Coeur de Lion" is exuberantly fruity, slips down the throat far too easily given its 17% alcohol content, and once in the mouth, its freshness as well as its aroma of baked apples and buttery brown sugar are quite fascinating".
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Awards:
Robert M. Parker gave Pommeau de Normandie "Coeur de Lion" a 92/Very Highly
Médaille d'Argent, Concours Général Agricole de Paris 2014
Médaille d'Argent, Challenge to the Best French Wine & Spirits Competition Hong Kong 2014
Médaille d'Argent, Concours Général Agricole de Paris 2012
Médaille d'Argent, Challenge to the Best French Wine & Spirits Competition Hong Kong 2012
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For more Comte Louis de Lauriston, CLICK HERE
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