Dos Maderas 5+5 rum with its gift tube and El Dorado 21 Year Old rum on a beach deck at sunset, with a wrapped present

Rum for Christmas: Gift Bottles for Every Rum Drinker


A good rum present starts with the person, not the pack. Someone who sips dark rum slowly wants something different from someone who likes a sherry finish, and a cane juice rum drinker wants something different again. This guide picks single bottles from our rum range for Christmas, and says who each one suits, so you can match a bottle to a name on your list.

Quick picks

  • Dos Maderas 5+5 at 40 per cent: Caribbean rum finished in sherry casks in Jerez, which comes in a gift pack with glassware. For a sherry or whisky drinker, or anyone who likes a present that comes dressed.
  • El Dorado 21 Year Old: an old Guyanese rum from Demerara Distillers. For the dark rum drinker who already knows the younger El Dorados.
  • Naud Panama 15 at 41.3 per cent: Panamanian rum finished in France. For someone who likes a softer, sweeter leaning sipper.

What makes a rum a good present

Four things separate a rum you give from a rum you mix on a Tuesday night.

  • Age, and how it is stated. Read the words around the number. Williams & Humbert gives Dos Maderas 5+5 a "minimum average of 10 years", which is a different claim from a label that says a rum was aged for a set number of years.
  • The cask. A finish in casks that held sherry, or a maturation in unusual wood, changes the flavour more visibly than a few extra years.
  • Strength. Several bottles below are bottled at cask strength, and some sit above 50 per cent. That suits an experienced drinker who adds water a few drops at a time. For someone newer to rum, stay in the low forties.
  • The bottle itself. A numbered bottle, a year of distillation on the label or a presentation box makes a single bottle feel like a present without adding anything else to it.

Spiced rum is a different buying decision, and our spiced and flavoured rum guide covers it. Everything here is aged rum, chosen with sipping in mind.

The present that comes dressed: Dos Maderas

Dos Maderas 5+5, our first pick. Dos Maderas 5+5 at 40 per cent comes in a gift pack with glassware, so it is ready to hand over as it is. The rum starts in Barbados and Guyana, where it is distilled from fermented molasses and rests for five years in 220 litre oak barrels that previously held bourbon. It then travels to Jerez in Spain, where Williams & Humbert, a sherry and brandy house, ages it in casks that previously held Dos Cortados, its palo cortado sherry, and finally in casks that held Don Guido, a Pedro Ximénez sherry. The label sums it up as five years in the Caribbean and a further five in Jerez.

Dos Maderas 5+5 rum bottle, its presentation tube and a Dos Maderas tumbler on a timber sideboard with dried orange and a kraft-wrapped gift

The producer describes notes of fig and dried grape, ripe fruit, tropical spice and sherry, with hints of smoked oak and tobacco leaf, and suggests serving it neat, with chocolate. It suits a sherry lover, a whisky drinker who likes sherry cask whisky, or anyone who enjoys a sweet dessert wine.

Dos Maderas 5+3, the lighter sibling. Dos Maderas 5+3 at 37.5 per cent stops one stage earlier: five years in ex-bourbon barrels in the Caribbean, then three years in Jerez in casks that held Dos Cortados, for a minimum average of eight years. Williams & Humbert calls it a very versatile rum for cocktails that is also enjoyed neat or on the rocks, with notes of nut, vanilla and a touch of smoky oak. Give it to someone who mixes as often as they sip.

Old and serious: Guyana and Panama

El Dorado 21 Year Old. El Dorado 21 Year Old is the Special Reserve from Demerara Distillers in Guyana. The producer credits its velvety finish to the French Savalle Still and describes a blend with a nutty, smoky finish, a nose of mocha, toffee, tobacco and dark spices, and a full palate of tropical fruit, coffee, leather and toffee. It is the step up for someone who already drinks the 12 or 15 Year Old. The rest of the family is in El Dorado Rum, and our Demerara rum guide explains Guyana's wooden stills.

El Dorado 21 Year Old and Naud Panama 15 year rum on a coastal deck at dusk with a tasting glass, mango and cherries

Naud Panama 15. Naud Panama 15 at 41.3 per cent is made from sugar cane grown on the Azuero Peninsula in Panama and distilled in copper columns. After a long ageing in American oak in Panama, it crosses the Atlantic to finish in the Naud family's cool cellars in the Charente region of France. The Naud family describes coconut, tonka bean and vanilla sugar on the nose, and pastry, liquorice and cinnamon with hints of wood and smoke on the palate. It suits someone who likes a rounder, sweeter leaning sipping rum, or a bourbon drinker. The producer's own serve is a rum Old Fashioned: stir a sugar cube, sparkling water and a few drops of bitters in a glass until the sugar dissolves, add 60 ml of the rum and stir, then fill with ice, stir again and garnish with an orange zest.

For the curious drinker

Cherry wood. Arcane Flamboyance comes from Mauritius. The bottle we carry is labelled a single cask rum, cherry wood matured, under Arcane's line "art of pure fresh cane". The cherry wood makes it a talking point for the person who thinks they have tried everything.

Latin American style. Compagnie des Indes Latino is a five year old blend aged in oak casks, and its back label describes rums from Guatemala and the Caribbean. It suits someone whose usual rum comes from Central America and who would like to try a blend.

For the rum geek. El Dorado High Ester Blend LBI/DHE carries 2012 as its year of distillation on the label. Demerara Distillers says it has a much higher level of esters than a traditional rum, combining a high ester rum from its John Dore Double Retort Copper Pot Still with the La Bonne Intention marque from the French Savalle Still. The producer describes orange peel, vanilla, cinnamon, clove, dark chocolate and burnt caramel, easing into honey and a leathery, spicy finish. Give it to the friend who reads rum labels closely. Pour it in small measures.

For the Martinique rum drinker

Habitation Saint-Étienne XO at 43 per cent is an extra old Grande Réserve from Gros-Morne in Martinique, aged in oak and bottled under the Martinique appellation. Under the appellation's rules, Martinique rum is made from fermented sugar cane juice rather than molasses. It suits someone who already enjoys cane juice rum, or a brandy drinker ready to try rum. Our Martinique cane juice rum guide explains the style, and more bottles sit in Martinique and Guadeloupe rum.

A bottle from their year: birthday vintages

A rum distilled in the year someone was born is a birthday present rather than a Christmas one. The bottles below suit a 21st or an 18th birthday in 2026, given on or after the birthday itself. A 2008 bottle is never a Christmas gift: someone born late in December 2008 is still 17 on Christmas Day. Several are bottled at cask strength, so they are for sipping slowly in small measures.

2005, for a 21st birthday.

  • Saint James 2005 at 51.8 per cent is from the Les Éphémères series. Its label records that it went into 320 litre French oak casks on 20 December 2005, came out on 3 October 2022 and was bottled at cask strength, in a numbered limited series from Martinique.
  • J.M 2005 is a vintage Martinique rum from Macouba, bottled at cask strength in a numbered bottle, according to its label.

2008, for an 18th birthday.

  • Bielle 2008 at 48 per cent is from Distillerie Bielle on Marie-Galante in Guadeloupe. The label gives it eight years of age, with the rum put into cask in August 2008.
  • J.M 2008 at 42.4 per cent is a vintage Martinique rum bottled at cask strength, and the lowest in strength of the three 2008 bottles.
  • Pintail 2008 at 54 per cent is a single origin XO rum from Panama, aged 14 years according to its label.

Our birth year spirits guide covers other years and other spirits, and the full selection is in Vintages.

Where to start

For more on rum styles, read our guides to the rum to buy in Australia, the types of rum and navy rum. Buying for a whisky drinker instead? Try whisky for Christmas. Rum for the table is in our Christmas cocktails for an Australian summer, and our spirits gift guide matches bottles to personalities.

The full range sits on our Rums page, and we deliver to every Australian state and the ACT.